You thrive on creating
moments people
remember.
Whether you're crafting unique guest experiences,
leading teams or bringing culinary creations to life,
you're drawn to careers built around people, energy
and connection. Through immersive labs, co-op
opportunities and hands-on learning environments,
you'll gain experience in professional hospitality
settings while learning from industry experts. You'll
graduate ready to bring creativity, leadership and
exceptional service into one of the world's most
dynamic industries.
CERTIFICATES (One year)
Baking and Pastry Arts ................................................................63
Culinary Skills ...............................................................................69
Hospitality and Tourism Foundations .........................................80
DIPLOMAS (Two years)
Culinary Management (Co-op) ...................................................69
Flight Services – Cabin Management (Co-op) ........................... 74
Hospitality – Hotel and Resort Operations
Management (Co-op) ..................................................................79
Are you made for
MORE experiences?
Scan the QR code to learn more
about the School of Hospitality
and Culinary Arts.
39 GeorgianCollege.ca 39 School of Hospitality and Culinary Arts
