47 HOSPITALITY, TOURISM AND RECREATION | GeorgianCollege.ca
Tourism | Students are immersed in activities and trips to engage
with operators and attractions first-hand.
HOSPITALITY,
TOURISM
AND
RECREATION
CERTIFICATES (One year)
Baking and Pastry Arts .......................... 67
Culinary Skills .........................................75
Flight Services ........................................80
DIPLOMAS (Two years)
Culinary Management (Co-op) .............46
Golf Industry Management (Co-op) .....82
Hospitality – Hotel and Resort
Operations Management (Co-op) ........87
Recreation and Leisure
Services (Co-op) .....................................99
Sport Administration ...........................100
Tourism (Co-op)....................................100
GRADUATE CERTIFICATES
(One or two years)
Event Management ...............................79
Food and Nutrition Management ........80
Retirement and Assisted Care
Management ..........................................99
Local and global experiences.
Dynamic opportunities
to practise your skills.
(From left to right): a Hotel and Resort student
serving guests in the Georgian Dining Room,
Sport Administration students on their field
placement, and Flight Services students
in an aircraft simulator.
