46 HOSPITALITY, TOURISM AND RECREATION | GeorgianCollege.ca
HOSPITALITY, TOURISM AND RECREATION
ENGAGE IN
industries
offering global
opportunities
Pursue a fast-paced career in hospitality,
tourism and recreation through hands-on
learning in our baking, culinary, dining, fitness,
golf, immersive, and food nutrition labs.
Culinary Management | Chef Bayne introduces
on-campus grown herbs, fruits and vegetables
into student learning. Our culinary faculty
bring a wealth of industry experience such as
Chef Bayne's four-year celebrity judge status
on the Food Network's Chopped Canada.
GeorgianCollege.ca/htr
